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25 minutes Low Carb One Pan Roasted Vegetable and Sausage Dinner

Enjoy this easy, 25 minute one pan dish that is both super healthy and easy to make!

Ingredients:


Red peppers - Triangle chop - 150g

Green peppers - Triangle chop - 150g

Red Onion - Large dice - 150g

Spanish Onion - Large dice - 150g

Carrots - diagonal rounds - 150g

Brussel sprouts - 1/2 diced - 350g

Rosemary - chopped - 1 Tablespoon

Olive oil- 1/4 cup

Salt - 2 Tablespoons

Pepper - 1 Tablespoon

Smoked paprika - 1/2 teaspoon

Dried oregano - 1/2 teaspoon

Garlic - sliced - 3 each


Add all the above ingredients onto one single sheet pan. Roast in the oven @425F for 25 minutes.


Enjoy!




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